If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:
Office: 361-593-3117 | Cell: 361-403-3114
Please contact me for In-kind requests, community service, and management opportunities.
Office: 361-593-5003 | Cell: 361-403-3120
Please contact me with any questions and comments about our residential dining halls, and Cup & Chaucer.
Office: 361-593-5003 | Cell: 361-246-7976
Do not hesitate to contact me nutritional information, menu selection, and culinary knowledge.
Office: 361-593-3066 Cell: 361-593-2653
Please contact Ismael Martinez to set up your event, whether if you have questions about the menu or need advice on what to order. Ismael will walk you through the process step by step and be available for any questions or concerns.
Do not hesitate to contact me for nutritional information, menu selection, or to provide any feedback about Turner-Bishop Dining Hall.
Please contact me for all your accounting and billing questions.
Do not hesitate to contact me for all your Retail and Concessions questions, comments, and concerns.
Please contact me for billing, accounts payable, and accounts receivable questions, comments, and concerns.