Sr. Director of Dining Services
Please contact me for In-kind requests, community service, and management opportunities.
Please contact me for your catering needs and alcohol service, both on and off campus.
Director of Residential Dining
Please contact me with any questions and comments about our residential dining halls, POD Market and Cup & Chaucer.
Do not hesitate to contact me for nutritional information, menu selection, and culinary knowledge.
Chef Manager Turner-Bishop Dining Hall
Do not hesitate to contact me for nutritional information, menu selection, or to provide any feedback about Turner-Bishop Dining Hall.
Please contact me for all your accounting and billing questions.
Retail & Concessions Manager
Do not hesitate to contact me for all your Retail and Concessions questions, comments, and concerns.
Marketing & Catering Sales
Please contact Sonia to set up your event, whether if you have questions about the menu or need advice on what to order. Sonia will walk you through the process step by step and be available for any questions or concerns.
Please contact me for billing, accounts payable, and accounts receivable questions, comments, and concerns.